find answers to frequently asked questions
Get answers to FAQs, including product details and more. If you have additional questions, feel free to Contact Us.
What types of tortillas do you offer?
At La Campera Tortilla Factory, we offer a variety of tortillas including flour, corn, whole wheat, and gluten-free options. Additionally, we offer specialty tortillas such as enchilada roja corn tortillas, burrito flour tortillas, and larger tortillas. We also offer tostadas, totopos and more.
Are your tortillas gluten-free?
Yes, we offer gluten-free tortillas made with high-quality ingredients, perfect for those with dietary restrictions or sensitivities.
What are the sizes of La Campera Tortilla Factory tortillas?
Our tortillas come in a variety of sizes, from 4” to 12” tortillas.
Where are La Campera Tortilla Factory tortillas made?
Our products are manufactured in Houston, Texas with the highest quality corn and flour to create products that feel, smell, and taste fresh and delicious straight out of the bag.
Where can I buy La Campera Tortilla Factory Products?
Our products are available at a number of stores, including; La Michoacana Meat Market, La Michoacana Supermarket, El Ahorro Supermarket, Sellers Bros., and Arlan’s Markets. Find a store near you using our store locator.
How do I store tortillas?
We recommend that they be stored at ambient temperature.
How long will the tortillas stay fresh?
The shelf life of our products varies by product. The expiration date is stamped on the outside of the packaging.
After I open the package, how long are the tortillas good?
If completely sealed, the tortillas should stay fresh until the date stamped on the packaging. Allowing air into the packaging could reduce the shelf life.
Can I freeze your tortillas?
Yes, you can freeze our tortillas to extend their shelf life. Just make sure they are sealed in an airtight bag or container to prevent freezer burn.
Are your tortillas vegan?
Many of our products are vegan! However, we recommend checking the specific product label or description for any added ingredients.
How are your tortillas made?
Our tortillas are made using traditional methods combined with modern technology to ensure consistency and quality. We use high-quality ingredients to create delicious tortillas, tortilla chips, and tostadas.
Do you offer bulk orders?
Yes, we offer bulk orders. Please contact our sales team for more information.
How do I heat a tortilla?
You can heat tortillas a few easy ways:
Stovetop: Warm in a dry skillet for 30–60 seconds per side.
Microwave: Wrap in a damp paper towel and microwave for 20–30 seconds.
Oven: Wrap in foil and heat at 350°F (175°C) for 10–15 minutes.
Grill: Heat for 1–2 minutes per side for a charred flavor.
Do you offer special promotions or discounts?
Yes, we periodically offer promotions and discounts.
Do you have any recipe ideas or suggestions?
Yes! You’ll find a collection of recipes made with La Campera Tortilla Factory products, from breakfast dishes to desserts. Feel free to check out our Recipes page for inspiration.
What are the nutritional values of your tortillas?
Nutritional information is available on the product pages. Simply click on the tortilla you’re interested in, and you’ll find detailed nutrition facts.
What is the difference between white corn tortillas and yellow corn tortillas?
White corn tortillas are softer and have a more delicate, neutral flavor—perfect for tacos, enchiladas, and dishes where you want the fillings to shine. Yellow corn tortillas are slightly firmer with a richer, toasted corn taste, making them ideal for tostadas, quesadillas, and recipes that need a tortilla with a bit more structure. At La Campera, both are made from high-quality corn and traditional processes, so you get authentic flavor either way. For more information, visit our corn tortillas page.
Are tostadas and totopos the same thing?
They’re made from similar ingredients, but they aren’t the same. Tostadas are whole, flat, crispy tortillas—perfect for topping with proteins, vegetables, and salsas. Totopos are cut triangles (similar to chips) used for snacking, dipping, or serving alongside dishes like ceviche and guacamole. Both start with quality corn tortillas, but they’re shaped and used differently. Visit our Totopos & Tostadas page for product information.
What type of masa is best for tamales?
For tamales, the best option is a coarser, tamal-style masa that has the right balance of texture and moisture. It’s designed to hold fillings and steam evenly without becoming dense or dry. La Campera’s masa for tamales is made specifically for this purpose—it spreads easily, cooks consistently, and delivers that traditional tamal softness and flavor.
What is your address and hours of operation?
Our address is: 1370 E 40th St, Bldg #7, Suite 3, Houston, TX 77022
Hours of operation:
Monday: 8AM–5PM
Tuesday: 8AM–4PM
Wednesday: 8AM–5PM
Thursday: 8AM–5PM
Friday: 8AM–5PM
Saturday: 8AM–2PM
Sunday: Closed
How can I contact customer service?
You can reach our customer service team on our Contact Us page. We’re happy to assist you with any inquiries.