Flour Tortillas
Our flour tortillas are available in a variety of styles and sizes to suit every meal and occasion. From traditional tortillas to fajita and burrito tortillas, you’ll find the right option for wraps, meals, and snacks. Our burrito tortillas are offered in three sizes—traditional, large, and extra-large—so you can build burritos exactly the way you like them. For inspiration, explore our recipe collection and search by product to find recipes created specifically for each flour tortilla. You can also find answers to common questions about flour tortillas, including ingredients, storage, preparation tips, and how to use them in popular recipes like burritos, quesadillas, and wraps, below
What are flour tortillas made from?
Flour tortillas are made from wheat flour, water, and other ingredients depending on the variety. Recipes and formulations may vary by product.
How do flour tortillas compare to corn tortillas?
Flour tortillas are known for their soft texture and flexibility, making them ideal for wraps, burritos, and quesadillas. Corn tortillas offer a more traditional corn flavor and are commonly used for dishes like tacos and enchiladas.
Do flour tortillas contain gluten?
Yes, flour tortillas are made with wheat flour, which contains gluten.
How do you heat flour tortillas so they stay soft?
To keep flour tortillas soft, heat them on a skillet, comal, or microwave wrapped in a damp towel. This helps retain moisture and improves flexibility.
What recipes can I make with flour tortillas?
Flour tortillas are versatile and can be used in a variety of dishes, including burritos, quesadillas, wraps, fajitas, and tortilla roll-ups. They can also be used for creative recipes like tortilla pizzas or baked tortilla bowls.
Where can I buy flour tortillas near me?
La Campera flour tortillas are available at select grocery stores and local retailers near you, including Latin markets and other neighborhood stores. Availability may vary by location, so check in-store for selection. To find a store near you, visit our where to buy page.
How should I store flour tortillas?
Store flour tortillas sealed at room temperature or refrigerated after opening, depending on the package instructions. For best results, reheat before serving.
Why are flour tortillas so flexible?
Flour tortillas are more flexible due to the gluten in wheat flour, which gives them elasticity and makes them easier to fold and roll.
What size flour tortilla should I use?
The right size depends on how you plan to use it. Smaller tortillas work well for soft tacos and lighter portions, while larger tortillas are ideal for burritos, wraps, and quesadillas. Choosing the right size helps with portioning and makes it easier to fold and fill.
